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Location Central & Western District Hong Kong Island
Job type Contract
Salary to
Category Hospitality / F & B > Food & Beverage
Our client, a leading retailer, is currently looking to hire a Restaurant Supervisor to support their team.
Responsibilities
工作内容:
• 管理餐廳及店舖日常運作,監控食物品質、存貨量,控制營運成本及保持餐廳衛生整潔
• 管理人手及培訓團隊
Experience
入職要求:
• 具有 5年或以上餐飲經驗、當中最少有 2 年或以上管理經驗
• 流利廣東話,一般英語及國語
Education
員工福利 :
• 年終雙糧
• 有薪年假12-18天
• 酌情性花紅
• 獎金
• 醫療保險
Reference number JN -102024-136274
Date Posted 12/10/2024 6:24:00 PM
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